Easy Vanilla Pudding

Approved for everyone in Phase 2 of the NutriMost program, our simple-to-prepare recipe for vanilla pudding is a smooth and tasty take on a classic dessert! Ingredients: SweetLeaf vanilla creme stevia, to taste 1 C Daisy cottage cheese Instructions: Place all ingredients in mini food processor or magic bullet Process until smooth and creamy Other […]

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Cherry Roasted Brussels Sprouts

Make the most of your brussels sprouts with this oil-free recipe that combines them with cherries and spices to create an amazing main or side dish for anyone in Phase 2 of the NutriMost program! Ingredients: 6 oz Brussels Sprouts 1/2 c Cherries 1/4 t Allspice Pink Salt & Pepper, To Taste Instructions: Preheat oven […]

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Chocolate Chip Coconut Truffles

Who says you can’t have something sweet to eat on the NutriMost diet? See what your sweet tooth has been missing with this delectable recipe for some one-of-a-kind coconut truffles! Ingredients: 1 c. Canned Pumpkin 2 T. Coconut Flour 1/4 c. Unsweetened Cocoa Powder 2 Dropperfuls of Stevia 1 T. Mini Chocolate Chips 1 T […]

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Zucchini Fritters

Try our recipe for zucchini fritters for an amazing low-calorie veggie dish that’s flavorful, filling and really easy to make! Ingredients: 1 Medium Zucchini, shredded 1/4 tsp. pink salt 1 Egg 1 T Minced Onion Flakes 2 t Parsley 1 T Fresh Chopped Chives 1/4 t Garlic Powder 1/8 t Pepper 2 T Almond Flour 1 […]

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Apple Chicken Sandwich With Sweet Slaw

Bring apples, chicken and a mouth-watering sweet cabbage slaw together to create one of our absolute favorite lunches! Ingredients: 1Apple 3 oz cooked chicken breast 4 oz purple cabbage 4 oz green cabbage 2 T Simple Girl Sweet Vinaigrette Dressing 1 1/2 T dijon mustard, divided 1/2 T lemon juice 1/4 t basil 2 mint […]

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