Ingredients:
5 oz chicken breast
1 large orange
1/4 cup water
5 oz riced cauliflower
Bunch of green onion
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic
1/2 teaspoon ginger
Instructions:
First prepare marinade, in a bowl squeeze 1 orange, add water and spices then mix together well. Divide marinade into three bowls. Place chicken into first marinate and let sit for 20 minutes. Preheat oven during this time to 350. Chop green options and set aside. Next cook cauliflower rice on the stove stove top over medium heat, add marinade and green onion then cook mixture until tender. Bake chicken breast in oven for 16-18 minutes. After allowing to cool cut into cubes and place in pan with cauliflower mixture. Add the third portion of marinade to the pan of chicken and cauliflower and mix for several minutes to combine well. Add more green onion for garnish and you have your delicious meal! Enjoy!
